missroserose: (Default)
[personal profile] missroserose
Now having made sticky buns for the first time, I'm rather in a position to appreciate Captain Edmund Blackadder's wisdom.

Verdict: Delicious, and deliciously messy, but given how much work the yeasted dough takes (you have to let it rise overnight, among other things), I don't think it'll end up being a regular favorite of mine. Perhaps for special occasions - sleepovers maybe?

Still, I must reiterate: nom nom nom.
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Ambrosia

May 2022

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